The annual Harvest at the Hub Dinner Fundraiser will benefit Augusta Locally Grown.
A four-course, farm-to-table dinner crafted with fresh, seasonal ingredients sourced directly from local farmers market producers awaits guests of the event scheduled from 6 to 9 p.m. Friday at the he Hub for Community Innovation, 631 Chafee Ave. Each dish highlights the flavors of the CSRA while showcasing the work of regional farmers and food artisans, according to a news release.
“This event is a true celebration of local agriculture and the power of food to bring people
together,” said Diane Kerekanich, Development Director of Augusta Locally Grown. “Every ticket
purchased helps us continue building programs that connect our community to fresh, nutritious,
locally grown foods.”
Tickets are $60 per person, with all proceeds supporting Augusta Locally Grown’s mission to
expand healthy food access and community-based food education throughout the Central
Savannah River Area.
Tickets are available here.
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